6 ripe tomatoes
6 red onions
2 carrots
1 little eggplant
100g of packaged ham 2% fat or packaged chicken or roasted turkey,
2 glasses of white wine
Time 3 hours and half
Dice all the vegetables, add the diced ham and cook at temperature of 180°(I used greaseproof paper laid on the baking tray) for 15/20 minutes, then put the temperature...
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Roast vegetable sauce
